Creating your own garlic powder at home is a rewarding culinary journey that results in a fresher, more aromatic, and flavorful seasoning. It’s an ideal way to utilize any extra garlic you have, ensuring your seasoning consists of nothing but pure, natural garlic, free of any additives or preservatives. Here’s how to embark on this simple and delightful kitchen adventure.
What You Need:
Fresh garlic bulbs
Baking sheet
Parchment paper (optional for easier cleanup)
Blender or spice grinder
Airtight container for storage
Step-by-Step Guide to Making Garlic Powder:
Prepare the Garlic: Begin by peeling the cloves. This part might take some time, but it’s worth it for the fresh aroma and flavor.
Slice the Garlic Thinly: