When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!

Ever found yourself on a cozy Friday night, hankering for a crunchy snack but wary of the carbs? I’ve been there, fellow onion ring lovers. That’s why I embarked on a journey to preserve the crispy delight of onion rings while staying true to low-carb commitments. The result? My homemade Low Carb Cheesy Onion Ring Chips. This recipe is the perfect solution for comfort food cravings, offering a healthier alternative that doesn’t skimp on taste. Ideal for keto enthusiasts, carb-cutters, or anyone looking to eat healthier, these cheesy treats are a game-changer.

Pairing Suggestions:

Complement these onion ring chips with cool dips or fresh salads.

They pair wonderfully with zesty ranch dressing or a herb-infused Greek yogurt dip.

Elevate your meal by serving them alongside a grilled steak or lemony grilled chicken.

Low Carb Cheesy Onion Ring Chips Recipe

Servings: About 4

Ingredients:

2 large onions, sliced into 1/4-inch discs

1 cup almond flour

1 teaspoon paprika

1/2 teaspoon garlic powder

1/4 teaspoon cayenne pepper (optional, for a spicy kick)

Salt and pepper to taste

2 large eggs, beaten

2 cups shredded mozzarella or cheddar cheese

Directions:

For Ingredients And Complete Cooking Instructions Please Head On keep  on Reading  (>)

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